Wood Duck And Andouille Sausage Gumbo
The deep, rich flavors of duck breast and sausage gumbo will make all the time…
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Canada Goose Confit
Cook succulent Canada goose legs in seasoned duck fat and take your tastebuds to France…
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Roast Gadwall
Best practices for brining and oven-roasting wild Gadwall ducks Gadwall belong to the group of…
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Quail in Wine
An easy, grandma-approved weeknight quail recipe bound to leave you licking the plate Does anyone…
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Duck Sushi with Ginger-Wasabi Drizzle
Tender sous vide mallard breast delicately served over sushi rice and topped with ginger-wasabi drizzle…
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Smothered Doves
Braise and whisk your way to this elevated, Cajun-inspired dove dish Inspired by the Cajun…
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Pheasant and Knoephla Soup
A hearty North Dakotan soup with dumplings, potatoes, and tender pheasant meat. Pronounced “nef-la,” this…
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Woodcock and Grits
If you’re gonna cook a southern-style woodcock dinner, do it right. I have a confession:…
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Sweet and Spicy Canada Goose Burger
Turn your goose legs and thighs into a juicy burger by using these tips for…
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Pellet Grill Dove with Sweet and Spicy Tequila Glaze
Rediscover the combination of jalapeños, bacon, and dove meat with this glaze inspired by the…
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Roasted Dove with Raspberry Champagne Sauce
Celebrate September with a champagne reduction sauce and skin-on, whole-roasted doves We sweat bullets all…
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Arepas con Chukar Reina Pepiada
The best elements of chukar salad and guacamole are combined in this perfect summertime dish…
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Twelve Favorite Upland Bird Recipes for the Grill
Cook these sizzling pheasant, quail, chukar, and grouse recipes on your grill this summer I,…
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Summer Watermelon and Grilled Pheasant with Ponzu Sauce
Try this delightful appetizer that blends umami flavors and watermelon sweetness with sliced pheasant I…
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Grouse Saltimbocca
Sage, butter, and white wine bring the complex flavors of ruffed grouse to life in…
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Cottontail Tacos
Sweet and spicy wild game tacos featuring tender cottontail rabbit meat Rabbits are three things:…
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Quail and 40 Cloves of Garlic
This traditional French preparation makes quail the star of a creamy garlic sauce A French…
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Quail Wontons
Delectable quail wonton dumplings topped with chili crisp and green onions make a great appetizer…
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Quail Mulligatawny Soup
This tasty, wild game take on a traditionally British-Indian dish highlights the versatility of quail…
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Turkey Meatballs with Smoked Poblano Cream Sauce
Spice up your spring with ground wild turkey meatballs over saffron rice and smoky, creamy…
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Ruffed Grouse Piccata
This simple, light dish is a perfect way to highlight the complex flavors of light…
